Complimentary Birthday Spumoni at Nonna Emilia’s February 26, 2026 |
On my birthday I was still decompressing from the work I had been doing for the Portland Winter Light Festival. I kept plans for the day very simple – a morning self-portrait session, a bargain lunch, and the traditional birthday dinner with my best friend, Jenni.
After a series of rainy days, Thursday was sunny. I thought it was perfect weather for an outdoor portrait – but I need to plan those well in advance, and I just filed the idea as a possibility for next year. Sunny days aren’t unusual here in the last week of February – but you can’t count on them. The sunshine streaming into my library was cheery and much appreciated.
I did have a tech issue I was trying to resolve – and best be done before I did my brief portrait session. Unfortunately, the tech work took all morning, so I had to postpone the portrait until after lunch. I wanted a quick, light lunch, and I took advantage of an offer from McDonald’s for free fries with a Filet o’ Fish sandwich. Simple enough.
After lunch, I did the short self-portrait session, which had been kept simple because I was using the new bookwall for the background. One side of the bookwall wasn’t well-lit, so I added a studio light to brighten it a bit. I also had set up my Dracast studio light to provide lighting for myself.
I had run a few tests the day before, and I had set up my Nikon Z8 with autofocus and face detect – which would choose one of my eyes as a focus point. I’ve never before used that type of autofocus for a self-portrait – and it seemed to work well. The Z8 takes a standard Nikon 10-pin remote connector, so I connected one of my Phottix wireless remotes.
The photo session and post-processing went quickly. Afterwards, I went for my daily walk – and enjoyed the sun.
At 3:50 pm I left home and met up with Jenni at
Nonna Emilia’s for our traditional birthday celebration. I ordered my standard meal – spaghetti with meat sauce and meatballs, while Jenni tried a combination pizza – something different for her. I stopped ordering Nonna’s pizza back in the 90s, I think. I did accept a slice to sample, and we both agreed that the pizza was just OK. The spaghetti was delicious, as always.
The important part of the meetup was chat – and we are grateful that Nonna’s allowed us to occupy a table. (The restaurant wasn’t completely full – but it was getting close by the time we left.) Nonna’s also gave me a free ice cream for my birthday. I was given a choice of vanilla or spumoni. Vanilla is my go-to flavor, but spumoni isn’t offered at most places, so I went with the less common flavor. The spumoni was very good.
Towards the end of our chat, I opened the big birthday basket that Jenni gave me. It shouldn’t be surprising that she totally spoiled me with a wealth of gifts – including treats and gift cards (Kinokuniya, Burgerville, Abby’s Pizza, Saint Cupcake, Nike). Cute plushie gift card holders added to the festiveness. A wonderful birthday card and fancy birthday cake from Saint Cupcake rounded out the presents. Yes, I’m very, very spoiled – and grateful.
Birthday Gifts from Jenni |
Our dinner ran from 4:00 pm to 7:00 pm. Best evening of the year! I love my BFF and cherish these special and rare get togethers. I had a very special birthday and went to bed with a big smile on my face.